MannaBooks
Get started

Cost recipes and production

Know what each dish, drink or product costs to make, and cost every production run.

Try it free Read the guide

The problem

Prices set by guesswork because nobody knows what a product really costs to make.

How it works

  1. 1

    Write the recipe

    List the ingredients or raw materials for one unit.

  2. 2

    See cost and margin

    MannaBooks prices it at average cost and shows the margin at your selling price.

  3. 3

    Make to order or in batches

    Dishes take out ingredients when sold; batches go through production orders.

Who uses it

Food and hospitalityKnow what every dish and drink costs you, and sell it at the till.Manufacturing and processingRecipes, production runs and finished goods costed to the shilling.

More use cases

Get paid by M-PesaSell at the tillKeep stock you can trustRun Kenyan payrollSell without keeping stockCost every jobBill every month automaticallyControl spendingReport on a group of companiesSell onlineWin more dealsStay right with KRA

Try it with your own business

30 days of every feature, free. No card needed.

Create your business Book a demo